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Ecuador Chocolate

Ecuador Chocolate


Regular price $14.00 USD
Sale price $14.00 USD Regular price $18.00 USD
Unit price $6.64  per  oz
Shipping calculated at checkout.

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Ingredients

Cocoa Nibs, Allulose, Cocoa Butter

Nutritional Facts

3 servings per container

Serving size

1/3 Bar (20g)

Calories

100

% Daily Value*

Total Fat 8g

14%

Saturated Fat 3g

15%

Trans Fat 0g

Cholesterol 0mg

0%

Sodium

0%

Total Carbohydrate 4g

1%

Dietary Fiber 4g

21%

Total Sugars 0g

Includes 0g Added Sugars

Protein 2g

3%

Vitamin D 0mcg

0%

Calcium 15mg

1%

Iron 1.5mg

8%

Potassium 100mg

2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Allergen Statement

Allergen cleans are made prior to production, but beware that products are produced using equipment that also processed sesame and tree nuts.


Ecuador Chocolate Without the Sugar, Dairy, or Guilt

Single Origin • Sugar-Free • Vegan • Keto-Friendly • Gluten-Free • Low-Carb

If you love dark chocolate but struggle with:

   -  Sugar spikes and crashes

   -  Artificial sweetener aftertaste

   -  Dairy sensitivity

   -  “Healthy” chocolate that tastes flat

   -  Expensive gourmet chocolate that isn’t actually clean

Our Ecuador chocolate was created to solve those problems.

Made with single-origin Arriba Nacional cacao from Ecuador’s Manabí Province, this 80% dark chocolate delivers bold intensity, natural fruity-floral notes, and smooth texture — without added sugar, without dairy, and without compromise.

This is premium chocolate redesigned for modern lifestyles.

The Problem with Most Dark Chocolate

Most dark chocolate on the market contains:

   -  High amounts of sugar

   -  Hidden dairy ingredients

   -  Artificial flavors

   -  Low-quality blended cacao

Even many “sugar free chocolate” options taste metallic or overly processed.

And truly premium Ecuadorian chocolate?
Often loaded with sugar and priced for luxury — not wellness.

Our Solution: Clean, Single-Origin Ecuador Chocolate

✔ Single-origin Arriba Nacional cacao
✔ 80% cocoa for depth and complexity
✔ Naturally sweetened for low glycemic impact
✔ Completely dairy-free vegan chocolate
✔ Designed as keto chocolate for low-carb lifestyles

No sugar spikes.
No artificial aftertaste.
Just smooth, bold cacao.

Why Ecuador Chocolate Is So Special

Ecuador is known worldwide for producing some of the finest cacao on earth.

Arriba Nacional cacao delivers:

   -  Deep cocoa intensity

   -  Natural floral brightness

   -  Subtle fruit complexity

   -  Smooth, elegant finish

This makes our Ecuador chocolate ideal for those who appreciate refined flavor without overwhelming bitterness.

Solving Real Customer Pain Points

“I can’t eat chocolate on keto.”

Our keto-friendly chocolate is low carb and sugar free, designed to fit into ketogenic and mindful eating plans.

“Sugar free chocolate tastes fake.”

We prioritize clean sweetness  like Allulose and real cacao depth — no harsh aftertaste.

“Premium chocolate is too expensive and still unhealthy.”

Our Ecuador chocolate combines single-origin quality with sugar-free formulation, solving both taste and wellness concerns.

“I want indulgence without guilt.”

This bar supports balanced energy and fits seamlessly into healthy desserts.

Perfect for Healthy Desserts & Recipes

Enjoy Ecuador chocolate:

   -  With gluten free cookies

   -  Paired with nuts and berries

   -  Melted into sauces for healthy desserts

   -  Shaved over smoothy bowls

   -  Used in rich hot chocolate recipes

For elevated hot chocolate recipes, melt pieces into almond or coconut milk for a deep, sugar-free cocoa experience.

It also pairs beautifully with our other vegan chocolate creations.

PACK SIZE

Available as a single unit or in 3, 6, or 8-packs.
Each pack contains three servings (20 g) — perfectly portioned for mindful indulgence.

Indulgence with Integrity

At Flèche Healthy Treats, every bar of Ecuador chocolate delivers:

Premium single-origin cacao
✔ Clean ingredients
✔ Sugar-free formulation
✔ Dairy-free vegan chocolate
✔ Keto-friendly structure

Bold flavor.
Stable energy.
True indulgence without compromise.


Ecuador Chocolate

$14.00 USD

Does Ecuador have good chocolate?

Yes. Ecuador is globally recognized for producing some of the world’s finest cacao, especially Arriba Nacional beans known for their floral and fruity complexity.

Why is Ecuador chocolate so good?

Ecuador chocolate is exceptional due to its unique cacao genetics, mineral-rich soil, ideal climate, and traditional farming methods — particularly in regions like Manabí Province.

Why is Ecuadorian chocolate so expensive?

Premium Ecuadorian chocolate often costs more because of single-origin sourcing, limited high-quality cacao production, ethical farming practices, and small-batch processing.

Is Ecuador chocolate keto-friendly?

Traditional Ecuador chocolate contains sugar. Our version is sugar free chocolate designed to fit keto and low-carb lifestyles.

Is Ecuador chocolate good for healthy desserts?

Yes. High-cacao Ecuador chocolate pairs well with gluten free cookies, nuts, berries, and can be used in refined hot chocolate recipes and other healthy desserts.

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Variant Subtotal Quantity Price Subtotal
One bar
One bar
Regular price
$18.00
Sale price
$14.00/ea
Unit price $6.64  per oz
$0.00
Regular price
$18.00
Sale price
$14.00/ea
Unit price $6.64  per oz
$0.00
Three bars Save $5
Three bars Save $5
Regular price
$42.00
Sale price
$37.00/ea
Unit price $5.85  per oz
$0.00
Regular price
$42.00
Sale price
$37.00/ea
Unit price $5.85  per oz
$0.00
Six bars Save $15
Six bars Save $15
Regular price
$84.00
Sale price
$69.00/ea
Unit price $5.45  per oz
$0.00
Regular price
$84.00
Sale price
$69.00/ea
Unit price $5.45  per oz
$0.00
Eight bars Save $24
Eight bars Save $24
Regular price
$112.00
Sale price
$88.00/ea
Unit price $5.21  per oz
$0.00
Regular price
$112.00
Sale price
$88.00/ea
Unit price $5.21  per oz
$0.00

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