🍫 Hot Chocolate Recipes with Flèche's Premium Dark Chocolates

Indulge in Guilt-Free Comfort with Single-Origin Dark Vegan Chocolate

Nothing says comfort like a cup of rich, velvety hot chocolate with healthy desserts — and now you can enjoy it the Flèche Healthy Treats way: pure, bold, and naturally sweetened.
These three easy recipes showcase the unique flavors of our Peruvian 80% Dark Chocolate, Ecuadorian 80% Dark Chocolate, and Guatemalan 76% Dark Chocolate, each made from the finest single-origin cocoa beans.

Naturally gluten-free, dairy-free, and sugar-free, each version can be sweetened with allulose, coconut sugar, or maple syrup — for a truly balanced, indulgent experience without compromise.

☕ Peruvian 80% Dark Hot Chocolate — Deep & Balanced

Rich and Smooth Flavor from Flèche Healthy Treats 80% Dark Chocolate Peru

Experience the bold, fruity depth of our Flèche Healthy Treats 80% Dark Chocolate Peru in this smooth and satisfying hot chocolate. It’s rich, yet perfectly balanced — the ideal drink for cool mornings or cozy nights in.

Ingredients (2 servings)

     -   2 oz Flèche Healthy Treats 80% Dark Chocolate Peru (chopped)

     -  1 ½ cups unsweetened almond milk (or coconut milk for a creamier texture)

     -  1 tsp allulose, coconut sugar, or maple syrup (to taste)

     -  Pinch of sea salt

     -  ¼ tsp pure vanilla extract (optional)

     -  1 tbsp Flèche Healthy Treats Hazelnut Chocolate Spread (optional for extra flavor)

Instructions

1. Warm the milk in a saucepan over medium heat.

2. Add chopped chocolate and whisk until completely melted and silky.

3. Stir in your preferred sweetener, salt, and vanilla extract.

4. Pour into mugs and top with a sprinkle of cocoa or cinnamon.

Perfect Pairing

Enjoy this luxurious drink with Flèche's  Vegan Spreads or Gluten Free Cookies for the perfect cozy moment.

🌿 Ecuadorian 80% Dark Hot Chocolate — Earthy & Floral

Aromatic Comfort with Flèche Healthy Treats 80% Dark Chocolate Ecuador

Our Flèche Healthy Treats 80% Dark Chocolate Ecuador offers a deep, earthy cocoa flavor with subtle floral notes. This hot chocolate is aromatic, soothing, and perfect for unwinding after a long day.

Ingredients (2 servings)

     -  2 oz Flèche Healthy Treats 80% Dark Chocolate Ecuador (chopped)

     -  1 ½ cups oat milk or cashew milk

     -  1 tsp allulose, coconut sugar, or maple syrup (to taste)

     -  1 cinnamon stick

     -  1 strip orange zest

     -  Pinch of nutmeg

Instructions

1. Simmer milk with cinnamon stick and orange zest for 3–4 minutes.

2. Remove the spices, then whisk in chocolate until smooth and creamy.

3. Stir in nutmeg and your choice of sweetener.

4. Serve hot, garnished with an orange twist or cinnamon stick.

Perfect Pairing

Pairs beautifully with Flèche Healthy Treats Spiced Crunchy Cookies or Oatmeal-Cranberry Cookies for a warm, festive flavor combination.

🌺 Guatemalan 76% Dark Hot Chocolate — Spiced & Exotic

Bold Flavor from Flèche Healthy Treats 76% Dark Chocolate Guatemala

For those who crave something truly special, this exotic version made with Flèche Healthy Treats 76% Dark Chocolate Guatemala delivers a complex blend of cocoa, spice, and subtle caramel undertones. 

Ingredients (2 servings)

     -  2 oz Flèche Healthy Treats 76% Dark Chocolate Guatemala (chopped)

     -  1 ½ cups barista oat milk

     -  ¼ tsp allspice

     -  ⅛ tsp ground clove

     -  1 pinch chili powder (optional for heat)

     -  1 tsp allulose, coconut sugar, or maple syrup (to taste)

     -  ¼ tsp vanilla extract

Instructions

1. Warm milk with spices over low heat for 2–3 minutes.

2. Add chopped chocolate and whisk until melted and smooth.

3. Stir in vanilla extract and your chosen sweetener.

4. Serve hot, topped with a sprinkle of cocoa powder or cinnamon.

Perfect Pairing

Enjoy with Hazelnut Chocolate Spread on toast or as a dip for your favorite cookies.

✨ Create a Hot Chocolate Flight

Taste the World of Flèche Healthy Treats Cocoa

Turn your cozy night in into a tasting experience! Serve small cups of each version — Peru, Ecuador, and Guatemala— to highlight their unique cocoa origins.
Add touches like orange zest, cinnamon, or chili for a sensory journey through three countries of exceptional chocolate.

❤️ Why You’ll Love These Flèche Healthy Treats Hot Chocolates

     -  Made with single-origin dark chocolates from Peru, Ecuador, and Guatemala

     -  Naturally gluten-free, dairy-free, and low-sugar

     -  Sweetened your way — with allulose, coconut sugar, or maple syrup

     -  Crafted for true chocolate lovers who value indulgence without compromise

Try our Healthy Desserts and find your best paring with Hot chocolate